Cold-infused herbal teas (herbal tisanes) are easy to make and fuss free! They can be easily prepared by steeping the herbs in covered cups or glass jars of water for a minimum 8 hours or overnight. This process enables the properties of the herbs to be extracted gently, thus able to produce a delicate cup of aromatic tea that has a light body and smooth taste. Try this Lavender Rose Tea Blend using the cold infusion method. You will be surprised with the result. This cold brew is aromatic, refreshing and has a rounded richness in taste.
- 1 tsp Organic Rose Buds/Petals
- 1/2 tsp Organic Lavender Flowers
- 220 ml Room Temperature Water
Place Organic Lavender Flowers and Organic Rose Petals in a cup or glass jar.
Add water into the cup or glass, cover and let it steep in the fridge for a minimum 8 hours or overnight.
Strain and enjoy!