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GardenScent Bay Leaf – 5gm

$4.90

Bay leaves are used to flavor soups, stews, braises, and pates due to their distinct flavor and fragrance.

Bay leaves have a peppery flavor with notes of oregano and marjoram. The edges of bay leaves are sharp and should be removed after cooking. 

In stock

Bay leaves are used to flavor soups, stews, braises, and pates due to their distinct flavor and fragrance.

Bay leaves have a peppery flavor with notes of oregano and marjoram. The edges of bay leaves are sharp and should be removed after cooking. 

Ingredient:
Bay Leaf (Laurus nobilis)

Storage: Keep in a cool, dry place

Origin: USA

Net Wt: 5g

 

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